Onion & cottage cheese pizza

This is a perfect appetizer to do when you are already making bread dough. Use half of the recipe above to make 2 free form pizza.  Roll each half of the dough very thin and set on a cookie sheet. Refrigerate while making the filling.


5 or 6 large onions, sliced and cooked with 2 Tbsp of oil
2 eggs
1 cup of cottage cheese & 1/2 cup of mozzarella cheese
salt, pepper, nutmeg

  • Preheat oven to 350°F
  • Beat the eggs and the cottage cheese together and season with salt, pepper and nutmeg.
  • Pour into the cooled dough.
  • Sprinkle with the mozzarella cheese and cook until the crust is browned.
  • About 20 to 30 minutes.